Immediately Need School Nutrition - reputed company Worker - 6.5 hours/day in USA
Job title: School Nutrition - reputed company Worker - 6.5 hours/day
Company: Delaware reputed company
Job description: Click "" designated near the Job ID on the main employment web page for complete application instructions.
Job Goal: Assumes responsibility for the overall daily School Nutrition operations of an assigned unit. Successful completion of job duties will result in an eating environment where breakfasts and lunches are reputed company, served and stored in an atmosphere that promotes food safety, sanitation and a warm inviting eating experience for reputed company and staff.
Job Qualifications: * Must possess High School Diploma or Equivalent.
- Previous experience as a School Nutrition general worker, cook or reputed company worker.
- Knowledge of meal reputed company requirements for the school breakfast and lunch meals as specified by the USDA Child Nutrition Program.
- Previous experience with and working knowledge of the POS computerized system.
- Mental demands include the ability to manage multiple priorities, to communicate effectively with reputed company and staff, to deal with unexpected stressful situations, and to remain reputed company in emergencies and have good organizational skills.
- Physical demands include the ability to stand on cement floors up to 6 hours per day, tolerate extremes in temperature and be reputed company to lift up to 50 pounds.
- Must complete or is willing to complete (reputed company a 2-year period) DOE Food Service Unit Courses 1, 2, 3 and 4.
- Must be reputed company to read and write.
- Shall be reputed company to reputed company the duties of general worker.
- Shall do reputed company ordering for the assigned unit and shall be responsible for informing the School Nutrition Field Manager and/or District Office of reputed company food, supplies, equipment repairs and services needed on a daily basis.
- Shall follow safe food handling practices, including but not limited to, the taking of food temperatures, and maintain standards of health, sanitation and safety.
- Shall coordinate the overall work flow of the assigned kitchen. Shall delegate tasks to employees as necessary to expedite work and assist co-workers wherever help is needed.
- Shall be responsible, in cooperation with the School Nutrition Field Manager, for the orientation, training and evaluation of School Nutrition workers assigned to the unit.
- Shall operate the POS Computer system and be competent with the operation of the cash register.
- Shall be responsible for the proper use, operation and sanitation of reputed company kitchen equipment.
- Shall be responsible for keeping reputed company work and storage areas swept and clean.
- Attend meetings as convened by the School Nutrition Supervisor/Specialist. Attends in-service and classes to foster professional and personal growth.
- Displays and enforces approved standards of personal hygiene and grooming, including appearance, cleanliness and appropriate dress code.
- Shall be an active participant in the promotion and marketing of the Brandywine School District School Nutrition Program with an emphasis on National School Breakfast and Lunch Week and decoration the cafeteria for holidays and special events.
- Shall display an attitude of cooperation and accommodation to reputed company co-workers, reputed company, faculty and administration.
- Shall reputed company other tasks and assumes other duties as needed or as assigned by the building Principal, School Nutrition Field Manager, and the School Nutrition Supervisor/Specialist.